Arita

Choose pork or mixed toppings for your okonomiyaki and watch as it is cooked in front of you. Diners have described the result as easy to eat, with plenty of cabbage and less batter, and some have praised its fluffy texture. The menu also includes options such as squid and pork. Go for a simple flavour or choose a combination with different toppings. You can also add cheese or have it made modern-yaki style, with noodles, to suit your appetite and preferences.

Even if okonomiyaki is the main draw, the yakisoba is worth considering too. One diner remembered its thick, chewy noodles, while another noted that the noodles in the modern-yaki were thick and satisfying. Yakisoba comes in simple, meat and mixed versions. Add a side such as tonpei-yaki or salted grilled squid tentacles, or pair your meal with draft beer or chilled sake. Arita serves lunch and dinner, with both dine-in and takeaway available.